Africa's Finest Plantain Fufu Dough Mix - Smooth African Swallow

Africa's Finest Plantain Fufu Dough Mix gives you a smooth, stretchy swallow that pairs perfectly with egusi, ogbono, okra and other traditional African soups. Made from quality plantain flour, this gluten-free fufu mix is a convenient pantry staple for busy households who want an authentic taste of home without the hassle of pounding fresh plantain.

Preparation: Gradually stir the dough mix into boiling water, whisking continuously until it thickens into a smooth, lump-free swallow. Let it cook for a further 2-3 minutes on low heat, then mould into balls and serve hot alongside your favourite soup.

Storage: Keep the unopened pack in a cool, dry place away from direct sunlight. Once opened, reseal the bag tightly or transfer to an airtight container and use within 2-3 months for the best texture and flavour.